Native Trails MyTrails 2025 309 Yucatán 3 Restaurant La Palapa de Soco Duration: 02:00 h · Price: $ The unpretentious restaurant La Palapa de Soco has rather plain furnishings, but has been decorated with loving care. Milo, its proprietor, surprises his guests with homemade creations such as octopus in black tint, shrimps in curry sauce, or tuna tureen. Lovers of fruit de mer will have all their wishes fulfilled, and all ingredients are, of course, fresh and of the best quality. 4 Restaurant Doña Evelia's Huevos Motuleños Duration: 01:00 h · Price: $$$ In the heart of the 20 de Noviembre market in Motul, Doña Evelia welcomes you with her famous Huevos Motuleños. This traditional Yucatecan breakfast consists of crispy tortillas spread with refried beans, topped with fried eggs, and garnished with a tomato sauce, ham, peas, and Habanero chilies. Doña Evelia, who has perfected this dish for over two decades, places great emphasis on the quality of the ingredients, earning her widespread recognition. 5 Restaurant Nectar Duration: 02:00 h · Price: $$$ Extravagant, culture-savvy, innovative and strongly connected with local producers – thus is praised the chef Roberto Solís, who has served under numerous star-chefs all around the world until finally settling in 2003 with his team at the Nectar restaurant in Mérida. The focus is on specialties from the Mérida and Yucatán region, so, for this purpose, the chef meets up with local farmers, who use traditional cultivation methods and have rediscovered oldfashioned vegetable varieties and herbs. Seasonal produce is processed into the dishes that include red deer and the “Cerdo Pelón”. Delight in original dishes such as Cebollas Negras or Picaña de Res in a stylish setting. 6 Restaurant Bryan's Modern Grill Duration: 02:00 h · Price: $$$ You’ll find In the Bryan's Modern Grill restaurant far to the north of Mérida, where it impresses with its trendy design - straight lines, open high rooms and wooden furniture in the Bauhaus style. Particularly renown and popular is the “Bryan's Angus Burger” with fresh buns that are prepared daily in the house. But, really, all “cortes” are a culinary delight when cooked over the open grill of the kitchen isle before the eyes of the guests until they reach the perfect point. Enjoy the youthful and vibrant ambience of the chic restaurant and casual bar, and experience relaxed and friendly times. 7 Restaurant k'u'uk Duration: 02:00 h · Price: $$$ In the elegant setting of a restored mansion in the Itzimná district, Restaurant K’u’uk in Mérida invites guests to experience a modern interpretation of Yucatecan cuisine. Chef Pedro Evia blends traditional ingredients such as chaya, achiote, and smoked octopus with innovative techniques to create artistic dishes. Refined tasting menus surprise with creations like cured venison with Xtabentún jelly, black corn tamale with pork belly, or highland beef with roasted cacao beans. A carefully curated wine selection perfectly complements this exceptional culinary experience. 8 Restaurant La Pigua Mérida Duration: 02:00 h · Price: $$$ One of Mexico's best seafood restaurants awaits you at la Pigua. A remote location, with an exterior setting, in a modern ambience, you can enjoy a fantastic Pulpo a las brasas, camarones pacotilla al Cayo Arcas, mussels, Timbal de Jaiba and many other delicacies from the Caribbean Sea. The grilled tuna (Atún al grill) is a true delicacy.
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